Practice set 1emory restaurant supply for use with accounting the basis for business decisions Book 2 / (Record no. 214788)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00541 a2200181 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | Nust |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230321113519.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0070415943 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Nust |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 657,MEI |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Walter, B.Meigs |
| 9 (RLIN) | 110800 |
| 245 ## - TITLE STATEMENT | |
| Title | Practice set 1emory restaurant supply for use with accounting the basis for business decisions Book 2 / |
| Statement of responsibility, etc. | Walter B.Meigs, Robert F. Meigs |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 6th edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | USA |
| Name of publisher, distributor, etc. | McGraw-hill pub |
| Date of publication, distribution, etc. | 1984 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 16p |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | accounting the basis for business |
| 9 (RLIN) | 110801 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Military College of Signals (MCS) | Military College of Signals (MCS) | General Stacks | 12/12/2016 | 657,MEI | MCS5960 | 12/08/2016 | 12/12/2016 | Book | Almirah No.75, Shelf No.1 |