Advance Food Grading System (AFG) / (Record no. 603318)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00728nam a22001817a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | NUST |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | 0 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 621.382,HUS |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Husnain, Ahmer |
| 245 ## - TITLE STATEMENT | |
| Title | Advance Food Grading System (AFG) / |
| Statement of responsibility, etc. | Ahmer Husnain, Alina Haider Syed, Muhammad Haseeb and Muhammad Saad Abdullah. (TCC-31 / BETE-56) |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Rawalpindi |
| Name of producer, publisher, distributor, manufacturer | MCS (NUST) |
| Date of production, publication, distribution, manufacture, or copyright notice | 2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 56 p.; |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introduction (Page-1), Literature Review (Page-15), Device Setup and Operation (Page-26), Result and Discussion (Page-38), Conclusion (Page-45), Future Work (Page-48). |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | UG EE Project |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | TCC-31 / BETE-56 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Supervised by Dr. Muhammad Imran |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Project Report |
| Withdrawn status | Permanent Location | Current Location | Shelving location | Date acquired | Full call number | Barcode | Koha item type |
|---|---|---|---|---|---|---|---|
| Military College of Signals (MCS) | Military College of Signals (MCS) | Thesis | 10/04/2023 | 621.382,HUS | MCSPTC-456 | Project Report |
