| 000 -LEADER |
|---|
| fixed length control field |
02839cam a22003857i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
18748407 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240216112310.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
150818t20152015gw a 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2015460971 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9783955532413 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
3955532410 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)ocn899229047 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BTCTA |
| Language of cataloging |
eng |
| Transcribing agency |
BTCTA |
| Description conventions |
rda |
| Modifying agency |
YDXCP |
| -- |
OCLCQ |
| -- |
KSU |
| -- |
GZN |
| -- |
HEBIS |
| -- |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
NA6423.E85 |
| Item number |
W67 2015 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
725.71 |
| Author Mark |
WOS |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Woschek, Heinz-Gert, |
| Relator term |
author. |
| 9 (RLIN) |
120650 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Wine + space : |
| Remainder of title |
architectural design for vinotheques, wine bars and shops / |
| Statement of responsibility, etc. |
Heinz-Gert Woschek, Denis Duhme, Katrin Friederichs. |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Architectural design for vinotheques, wine bars and shops |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Wine plus space |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Wine and space |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Munch: |
| Name of publisher, distributor, etc. |
Gmbh & Co.KG; |
| Date of publication, distribution, etc. |
2015. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
143 pages : |
| Other physical details |
illustrations (chiefly color) ; |
| Dimensions |
24 cm |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"In exploring wine, we need to involve our sense: smell, taste, texture and structure are there to be discovered. What role does the environment play in which we indulge our senses in wine? How do different materials, colour and lighting influence our senses when tasting wine? The focus of this publication, richly augmented with overview diagrams and photographs, is on the spaces in which we taste and enjoy wine. The projects introduced here range from vintners' tasting rooms and sales areas to unusual shop concepts and examples of successful restaurants. The intensive exchange between the authors and the architects and owners on site makes it possible to get a glimpse into the way the designs were developed. Which customers did they wish to attract, and what kind of atmosphere needed to be created? And what stipulations regarding display and marketing needed to be met? A short history of the development of wine culture as well as iteresting facts about wine as a product--from its composition and tasting to storage and the many different modes of marketing--deliver background information on this multifaceted subject. Therefore this book is not only intended for architects, designers and other architecture enthusiasts but also offers inspiration to vintners and restaurateurs for design solutions for a contemporary presentation of wine culture--and thereby beguiling wine enthusiasts"--Back cover. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Wineries |
| Geographic subdivision |
Europe |
| General subdivision |
Design and construction. |
| 9 (RLIN) |
120651 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Wine cellars |
| Geographic subdivision |
Europe |
| General subdivision |
Design and construction. |
| 9 (RLIN) |
120652 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Duhme, Denis, |
| Dates associated with a name |
1966- |
| Relator term |
author. |
| 9 (RLIN) |
120653 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Friederichs, Katrin, |
| Dates associated with a name |
1971- |
| Relator term |
author. |
| 9 (RLIN) |
120654 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
ncip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Book |
| Institution code [OBSOLETE] |
SADA |
| Call number prefix |
725.71 WOS 2015. |
