| 000 -LEADER |
|---|
| fixed length control field |
04194nam a2200241 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780123751096 |
| Qualifying information |
acid-free paper |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
PAK - NSHS NUST |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Benjamin Caballero. |
| 9 (RLIN) |
134403 |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Guide to nutritional supplements / |
| Statement of responsibility, etc. |
Caballero, Benjamin |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st Edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Oxford, UK : |
| Name of publisher, distributor, etc. |
Elsevier/Academic Press, |
| Date of publication, distribution, etc. |
2009. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii, 548 pages. : |
| Dimensions |
29 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Guide to nutritional supplements / |
| 9 (RLIN) |
134404 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Amino Acids -Specific Functions<br/><br/>Anemia-Iron-Deficiency Anemia<br/><br/>Antioxidants<br/><br/>Diet and Antioxidant Defense<br/><br/>Antioxidants -Intervention Studies<br/><br/>Antioxidants -Observational Studies<br/><br/>Ascorbic Acid<br/><br/>Physiology, Dietary Sources and Requirements<br/><br/>Biotin<br/><br/>Brain and Nervous System<br/><br/>Caffeine<br/><br/>Calcium<br/><br/>Carbohydrates- Requirements and Dietary Importance<br/><br/>Carbohydrates -Resistant Starch and Oligosaccharides<br/><br/>Carotenoids -Chemistry, Sources and Physiology<br/><br/>Carotenoids -Epidemiology of Health Effects<br/><br/>Vitamin D- Physiology, Dietary Sources and Requirements<br/><br/>Vitamin D- Rickets and Osteomalacia<br/><br/>Copper<br/><br/>Coronary Heart Disease -Lipid Theory<br/><br/>Coronary Heart Disease -Prevention<br/><br/>Dietary Fiber -Physiological Effects and Effects on Absorption<br/><br/>Dietary Fiber -Potential Role in Etiology of Disease<br/><br/>Dietary Fiber -Role in Nutritional Management of Disease<br/><br/>Supplementation<br/><br/>Dietary Supplements<br/><br/>Fatty Acids -Monounsaturated<br/><br/>Fatty Acids -Omega-3 Polyunsaturated<br/><br/>Fatty Acids -Omega-6 Polyunsaturated<br/><br/>Fatty Acids -Saturated<br/><br/>Fatty Acids -Trans Fatty Acids<br/><br/>Fatty Acids -Metabolism<br/><br/>Fish<br/><br/>Folic Acid<br/><br/>Fructose<br/><br/>Functional Foods<br/><br/>Regulatory Aspects<br/><br/>Glycemic Index<br/><br/>Iodine<br/><br/>Deficiency Disorders<br/><br/>Iodine<br/><br/>Physiology, Dietary Sources and Requirements<br/><br/>Magnesium<br/><br/>Manganese<br/><br/>Supplementation<br/><br/>Developing Countries<br/><br/>Supplementation<br/><br/>Developed Countries<br/><br/>Niacin<br/><br/>Nuts and Seeds<br/><br/>Older People<br/><br/>Nutritional Requirements<br/><br/>Pantothenic Acid<br/><br/>Phosphorus<br/><br/>Phytochemicals<br/><br/>Classification and Occurrence<br/><br/>Phytochemicals<br/><br/>Epidemiological Factors<br/><br/>Potassium<br/><br/>Pregnancy<br/><br/>Nutrient Requirements<br/><br/>Pregnancy<br/><br/>Prevention of Neural Tube Defects<br/><br/>Microbiota of the Intestine<br/><br/>Probiotics<br/><br/>Protein<br/><br/>Requirements and Role in Diet<br/><br/>Vitamin A<br/><br/>Physiology<br/><br/>Vitamin A<br/><br/>Deficiency and Interventions<br/><br/>Riboflavin<br/><br/>Sodium<br/><br/>Salt Intake and Health<br/><br/>Selenium<br/><br/>Sodium<br/><br/>Physiology<br/><br/>Sports Nutrition<br/><br/>Sucrose<br/><br/>Dietary Sucrose and Disease<br/><br/>Supplementation<br/><br/>Role of Micronutrient Supplementation<br/><br/>Thiamin<br/><br/>Beriberi<br/><br/>Thiamin<br/><br/>Physiology<br/><br/>Vitamin E<br/><br/>Physiology and Health Effects<br/><br/>Ultratrace Elements<br/><br/>Vegetarian Diets<br/><br/>Vitamin A<br/><br/>Biochemistry and Physiological Role<br/><br/>Vitamin B6<br/><br/>Vitamin E<br/><br/>Metabolism and Requirements<br/><br/>Vitamin K<br/><br/>Whole Grains<br/><br/>Zinc<br/><br/>Physiology<br/><br/>Lycopenes and Related Compounds<br/><br/>Tea<br/><br/>Zinc<br/><br/>Deficiency in Developing Countries, Intervention Studies<br/><br/>Functional Foods<br/><br/>Health Effects and Clinical Applications |
| Title |
Guide to nutritional supplements / |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
"Guide to Nutritional Supplements is a comprehensive reference book edited by Benjamin Caballero that explains the scientific, nutritional, and clinical aspects of dietary supplements. The book covers vitamins, minerals, amino acids, antioxidants, fatty acids, herbal products, and functional foods, with emphasis on their roles in human health, disease prevention, and nutrition therapy. It discusses the benefits, safety, recommended intake, metabolism, and possible interactions of supplements, while also addressing topics such as sports nutrition, vegetarian diets, cardiovascular health, and micronutrient deficiencies. The text is designed for students, nutritionists, healthcare professionals, and researchers seeking evidence-based information about nutritional supplementation.." Provided by Publisher. |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
In English. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dietary supplements. |
| 9 (RLIN) |
130317 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dietary Supplements. |
| 9 (RLIN) |
130317 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Caballero, Benjamin. |
| 9 (RLIN) |
134405 |
| 760 ## - MAIN SERIES ENTRY |
|---|
| Edition |
1st Edition. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Book |
| Edition |
1st Edition |
