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- HOW TO COOK EVERYTHING.COOKERY.2000 SIMPLE RECIPES FOR GREAT FOOD
Entry Topical Term
001 - CONTROL NUMBER
- control field: 63774
003 - CONTROL NUMBER IDENTIFIER
- control field: NUST
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20210628203156.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 210628|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: NUST
- Transcribing agency: NUST
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: HOW TO COOK EVERYTHING.COOKERY.2000 SIMPLE RECIPES FOR GREAT FOOD
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (NUST): Bittman, Mark 63773, How to cook everything, 2000 simple recipes for great food, 2008