Advances in applied Microbiology
Material type:
TextDescription: 476ISBN: 81-7754-356-3
| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
|
Atta-ur-Rahman School of Applied Biosciences (ASAB) | Atta-ur-Rahman School of Applied Biosciences (ASAB) | NFIC | 660.2 PAR (Browse shelf) | Available | ASAB1616 |
Total holds: 0
Browsing Atta-ur-Rahman School of Applied Biosciences (ASAB) shelves Close shelf browser
| No cover image available | ||||||||
| 660 THA Biotechnology for food environment and agriculture | 660.1 SRI Fermentation Technology | 660.1 SRI Fermentation Technology | 660.2 PAR Advances in applied Microbiology | 660.6 Proteomics | 660.6 AHM Industrial and environmental biotechnology / | 660.6 ATA Methods of tissue engineering / |

Book
There are no comments on this title.