Environmental Management in the Hospitality Industry: A Guide for Students and Managers Kathryn Webster
Material type:
TextPublisher: Australia Thomson 2000Description: 270pISBN: 9780304332342DDC classification: 628 WEB
| Item type | Current location | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|---|
Book
|
Institute of Environmental Science and Engineering (IESE) | Institute of Environmental Science and Engineering (IESE) | NFIC | General Stacks | 628 WEB (Browse shelf) | Available | IESE-3030 |
Total holds: 0
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