The architect, the cook, and good taste / [concept and copy editing], Petra Hagen Hodgson, Rolf Toyka ; [translation, Michael Robinson ... et al.] ; on behalf of the Academy of the Hesse Chamber of Architects and Town Planners.
Publisher: Basel ; Boston : Birkhäuser, c2007Description: 157 p. : ill. (some col.), plans ; 29 cmISBN: 9783764376215 (English ed. : cloth); 376437621X (English ed. : cloth); 9783764373313 (German language ed.); 3764373318 (German language ed.)Subject(s): Cooking and architectureDDC classification: 720.108| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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Book
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School of Art Design and Architecture (SADA) | School of Art Design and Architecture (SADA) | 720.108 ARC 2007 (Browse shelf) | Available | SADA0000617 |
Total holds: 0
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