Poultry products technology / by George J. Mountney.
Material type:
TextPublisher: Binghamton, N.Y. : Food Products Press, c1989Edition: 2nd edDescription: ix, 446 p. : ill. ; 21 cmSubject(s): Poultry -- ProcessingDDC classification: 664 LOC classification: TS1968 | .M68 1989
| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
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Atta-ur-Rahman School of Applied Biosciences (ASAB) | Atta-ur-Rahman School of Applied Biosciences (ASAB) | NFIC | 664 MOU (Browse shelf) | Available | ASAB2140 |
Total holds: 0
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