NUST Institutions Library Catalogue

Molecular biology and biotechnology microbial methods

Contributor(s): Walker, John M, 1948- | Rapley, RalphMaterial type: TextTextPublisher: Cambridge : Royal Society of Chemistry, 2000Edition: 4th ed / edited by John M. Walker and Ralph RapleyDescription: 360 PISBN: 0854046062Subject(s): Molecular biology | BiotechnologyDDC classification: 574.88 LOC classification: QH506 | .M6614 2000Online resources: Full text available from Royal Society of Chemistry eBooks
Contents:
Ch. 1. Fermentation technology -- Ch. 2. Molecular analysis and application techniques -- Ch. 3. Recombinanat DNA technology -- Ch. 4. The expression of foreign DNA in bacteria -- Ch. 5. Yeast cloning and biotechnology -- Ch. 6. Cloning genes in mammalian cell-lines -- Ch. 7. Plant biotechnology -- Ch. 8. Molecular, structural and chemical biology in pharmaceutical research -- Ch. 9. Genetically modified foods -- Ch. 10. Molecular diagnosis of inherited disease -- Ch. 11. DNA in forensic science -- Ch. 12. Vaccination and gene manipulation -- Ch. 13. Transgenesis -- Ch. 14. Protein engineering -- Ch. 15. Bioinformatics -- Ch. 16. Immobilization of biocatalysts -- Ch. 17. Downstream processing: protein extraction and purification -- Ch. 18. Monoclonal antibodies -- Ch. 19. Biosensors.
Royal Society of Chemistry eBooks
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Item type Current location Home library Collection Call number Status Date due Barcode Item holds
Book Book Central Library (CL)
Central Library (CL)
NFIC 574.88 PAR (Browse shelf) Available ASAB2048
Total holds: 0

Includes bibliographical references and index.

Ch. 1. Fermentation technology -- Ch. 2. Molecular analysis and application techniques -- Ch. 3. Recombinanat DNA technology -- Ch. 4. The expression of foreign DNA in bacteria -- Ch. 5. Yeast cloning and biotechnology -- Ch. 6. Cloning genes in mammalian cell-lines -- Ch. 7. Plant biotechnology -- Ch. 8. Molecular, structural and chemical biology in pharmaceutical research -- Ch. 9. Genetically modified foods -- Ch. 10. Molecular diagnosis of inherited disease -- Ch. 11. DNA in forensic science -- Ch. 12. Vaccination and gene manipulation -- Ch. 13. Transgenesis -- Ch. 14. Protein engineering -- Ch. 15. Bioinformatics -- Ch. 16. Immobilization of biocatalysts -- Ch. 17. Downstream processing: protein extraction and purification -- Ch. 18. Monoclonal antibodies -- Ch. 19. Biosensors.

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