instant notes in food biotechnology
Material type:
TextDescription: 128 PISBN: 978-81-239-1951-5Other title: food biotechnologyDDC classification: 641.3
| Item type | Current location | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
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Atta-ur-Rahman School of Applied Biosciences (ASAB) | Atta-ur-Rahman School of Applied Biosciences (ASAB) | NFIC | 641.3 JAI (Browse shelf) | 1 | ASAB1784 |
Total holds: 0
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| 641 BOK Food plants in Borno State, Nigeria / | 641 PAN Organic Spice | 641.103 JAI Encyclopaedic dictionary of nutrition | 641.3 JAI instant notes in food biotechnology | 641.3 JEW A dictionary of food and nutrition | 641.371 MAH Milk and milk products : | 641.8 EAD The Low-carb Cookworx cookbook |
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