Walter, B.Meigs <br/><br/>
Practice set 1emory restaurant supply for use with accounting the basis for business decisions Book 2 / 
Walter B.Meigs, Robert F. Meigs 
 - 6th edition 
 - USA  McGraw-hill pub  1984 
 - 16p 
<br/><br/><label>ISBN: </label>0070415943 
<br/><br/><label>Subjects--Topical Terms: </label><br/>accounting the basis for business
<br/><br/><label>Dewey Class. No.: </label>657,MEI