02132cam a2200361 a 4500 233165 233165 15035703 Nust 20170303130959.0 071005s2008 enkae b 001 0 eng 2007041702 GBA781500 bnb 014057058 Uk 9780470014349 (cloth) 0470014342 (cloth) 9780470014356 0470014350 (OCoLC)ocn154798375 DLC ASAB BTCTA BAKER BWKUK YDXCP UKM DLC TP156.F4 M36 2008 660/.28449 22 McNeil, B. Practical fermentation technology / Brian McNeil & Linda M. Harvey. Chichester, England ; Hoboken, NJ : Wiley, c2008. xiv, 388 p. : ill., plans ; 26 cm. Includes bibliographical references and index. Fermentation -- Fermentation equipment selection -- Equipping a research scale fermentation laboratory for production of membrane proteins -- Modes of fermenter operation -- The design and preparation of media for bioprocesses -- Preservation of cultures for fermentation processes -- Modelling the kinetics of biological activity in fermentation systems -- Scale up and scale down of fermentation processes -- On-line, in-situ measurements within fermenters -- Scada systems for bioreactors -- Using basic statistical analyses in fermentation -- The fermenter in research and development. Fermentation. Harvey, L. M. Publisher description http://www.loc.gov/catdir/enhancements/fy0801/2007041702-d.html Table of contents only http://www.loc.gov/catdir/enhancements/fy0801/2007041702-t.html Contributor biographical information http://www.loc.gov/catdir/enhancements/fy0833/2007041702-b.html 7 cbc orignew 1 ecip 20 y-gencatlg ddc BK 0 0 ddc 0 0 NFIC ASAB ASAB 2017-03-03 0 660 MCN ASAB3147 2017-03-03 2017-03-03 BK