Guidelines for drinking-water quality. - World Health Organization; International Program on Chemical Safety (Geneva : World Health Organization, 1993)
v. 1. Recommendations -- v. 2. Health criteria and other supporting information -- v. 3. Surveillance and control of community supplies.
At head of title: International Program on Chemical Safety.
Includes bibliographical references and index.
Keywords: Drinking water -- Standards -- Handbooks, manuals, etc; Water supply -- Standards