Certeau, Michel de. <br/><br/>
The practice of everyday life,  VOL. 2  SADALiving and cooking / 
 Living and cooking 
Michel de Certeau, Luce Giard, Pierre Mayol ; translated by Timothy J. Tomasik. 
 - New rev. and augm. ed. /  edited by Luce Giard. 
 - Minneapolis :  University of Minnesota Press,  c1998. 
 - xlv, 292 p. :  ill. ;  24 cm. 
<br/><br/> Rev. translation of v. 2 of L'invention du quotidien, 2, Habiter, cuisiner (written by Luce Giard and Pierre Mayol), with additional articles by Pierre Mayol and Michel de Certeau. 
<br/><br/><label>ISBN: </label>0816628769 (alk. paper) 0816628777 (pbk. : alk. paper) 
<br/><br/><label>LCCN: </label>98010876 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Life skills--France.<br/>Cooking, French.<br/>Conduct of life in literature.
<br/><br/><label>Subjects--Geographic Terms: </label><br/>France--Social life and customs--20th century.
<br/><br/><label>Dewey Class. No.: </label>306.0944