Sulekha pandey <br/><br/>
Organic Spice 
by Sulekha Pandey 
 - xv, 192 p. :  col. ill. ;  28 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Spice basics -- Breakfast -- Salads, soups, and sandwiches -- Appetizers and snacks -- Entrées -- Side dishes -- Desserts and sweets. 
<br/><br/><label>ISBN: </label>978-93-80179-52-0 0740779729 
<br/><br/><label>LCCN: </label>2009006731 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking (Spices)<br/>Spices.<br/>Cooking (Natural foods)
<br/><br/><label>LC Class. No.: </label>TX819.A1  / E65 2009 
<br/><br/><label>Dewey Class. No.: </label>641.3/383