01421cam a2200361 i 4500 18288346 NUST 20241115154126.0 140903s2015 enk b 001 0 eng 2014034358 9781118504949 (cloth) DLC eng DLC rda DLC pcc TX553.A3 N675 2015 641.308 23 Nutraceutical and functional food processing technology / edited by Joyce Irene Boye. Chichester, West Sussex, UK ; Hoboken, NJ, USA : Wiley Blackwell, 2015. xiii, 382 pages ; 26 cm text txt rdacontent unmediated n rdamedia volume nc rdacarrier Includes bibliographical references and index. Food additives. 126950 Functional foods. 126951 Nutrition. 37332 Food industry and trade. 126952 Boye, Joyce I. 126953 Catalouge By Rani Shaista Kanwal 126486 Online version: Nutraceutical and functional food processing technology Chichester, West Sussex, UK ; Hoboken, NJ, USA : John Wiley & Sons Inc., [2015] 9781118504970 (DLC) 2014035530 7 cbc orignew 1 ecip 20 y-gencatlg ddc BK 612317 612317 0 0 ddc 0 0 ASAB ASAB CART 2024-11-15 0 641.308 NUT 2015 3512 ASAB3512 2024-11-15 2024-11-15 BK