TY  - BOOK
AU  - Boye,Joyce I.
AU  - Catalouge By Rani Shaista Kanwal
TI  - Nutraceutical and functional food processing technology
SN  - 9781118504949 (cloth)
AV  - TX553.A3 N675 2015
U1  - 641.308 23
PY  - 2015///
CY  - Chichester, West Sussex, UK, Hoboken, NJ, USA
PB  - Wiley Blackwell
KW  - Food additives
KW  - Functional foods
KW  - Nutrition
KW  - Food industry and trade
N1  - Includes bibliographical references and index
ER  -