Nutrition and immunology : principles and practice / edited by M. Eric Gershwin, J. Bruce German, Carl L. Keen.

Contributor(s): Gershwin, M. Eric, 1946- | German, J. Bruce | Keen, Carl LMaterial type: TextTextPublisher: Totowa, N.J. : Humana Press, 2000Description: xiv, 505 p. : ill. ; 29 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0896037193; 9780896037199Subject(s): Nutrition | Immunity -- Nutritional aspects | Nutrition | Nutritional Requirements | ImmunityDDC classification: 612.39 LOC classification: QP141 | .N7767 2000Online resources: Publisher description | Table of contents only Summary: Comprehensive collection of contributions from leading researchers reviewing how nutrition influences immune function, with chapters on nutrient requirements, immune response modulation, and clinical implications such as allergies, infectious disease, and aging.
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Item type Current location Home library Shelving location Call number Copy number Status Date due Barcode Item holds
Book Book NUST School of Health Sciences (NSHS)
NUST School of Health Sciences (NSHS)
General Stacks 612.39 NUT (Browse shelf) c.1 Available NSHS-2057
Book Book NUST School of Health Sciences (NSHS)
NUST School of Health Sciences (NSHS)
Reference R 612.39 NUT (Browse shelf) c.2 Not For Loan NSHS-2058
Total holds: 0

Includes bibliographical references and index.

Comprehensive collection of contributions from leading researchers reviewing how nutrition influences immune function, with chapters on nutrient requirements, immune response modulation, and clinical implications such as allergies, infectious disease, and aging.

In English

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