NUST Institutions Library Catalogue catalog › Results of search for 'ccl=se,phr:"Food Microbiology"'

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		Food Microbiology William C Frazier by Wiliam C Frazier. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Mc GrawHill Availability: Items available for loan: Atta-ur-Rahman School of Applied Biosciences (ASAB)Call number: 576.16, FRA (1). Place hold Find in NUST Repository
		Innovations in Technologies for Fermented Food and Beverage Industries / edited by Sandeep Kumar Panda, Prathapkumar Halady Shetty. by Panda, Sandeep Kumar [editor.] \| Shetty, Prathapkumar Halady [editor.] \| Catalouge By Rani Shaista Kanwal. Edition: 1st ed. 2018.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Cham : Springer International Publishing : Imprint: Springer, 2018Availability: Items available for loan: Atta-ur-Rahman School of Applied Biosciences (ASAB)Call number: 664.024 Foo 2018 3503 (1). Place hold Find in NUST Repository