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Advances in 3G enhanced technologies for wireless communications Jiangzhou Wang, Tung-Sang Ng, editors.

by Wang, Jiangzhou | Ng, Tung-Sang.

Publisher: Boston, MA : Artech House, c2002Online access: Table of contents Availability: Items available for loan: Central Library (CL)Call number: 621.38456 WAN (1).
Nutritional assessment / David C. Nieman, DrPH, FACSM, Appalachian State University, North Carolina Research Campus.

by Nieman, David C, 1950- [author.].

Edition: Seventh edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : McGraw-Hill Education, 2019Availability: Items available for loan: NUST School of Health Sciences (NSHS)Call number: 614.42 NIE (2).
Nutrition & diagnosis related care / Sylvia Escott-Stump, MA, RDN, LDN, FAND.

by Escott-Stump, Sylvia [author.].

Edition: Ninth edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Chicago, IL : Academy of Nutrition and Dietetics, [2022]Other title: Nutrition and diagnosis related care.Availability: Items available for loan: NUST School of Health Sciences (NSHS)Call number: 615.854 ESC (1). Items available for reference: NUST School of Health Sciences (NSHS) Not For LoanCall number: R 615.854 ESC (1).
Introduction to human nutrition / edited on behalf of the Nutrition Society by Susan A. Lanham-New Head of the Department, Nutritional Sciences, University of Surrey, Guildford, UK, Thomas R. Hill Professor of Nutrition, Newcastle University, Newcastle-Upon-Tyne, UK, Alison M. Gallagher Head of the Doctoral College, Ulster University, Coleraine, NI, Hester H. Vorster Emeritus Research Professor, North-West University, Potchefstroom, ZA

by Lanham-New, S. (Susan) [editor.] | Hill, Thomas R. (Lecturer in nutrition) [editor.] | Gallagher, Alison [editor.] | Vorster, H. H [editor.] | Nutrition Society (Great Britain).

Edition: Third edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, NJ : Wiley, 2020Availability: Items available for loan: NUST School of Health Sciences (NSHS)Call number: 612.3 INT (1). Checked out (1).
Academy of Nutrition and Dietetics complete food and nutrition guide/ Roberta Larson Duyff, MS, RDN, FAND, CFCS.

by Duyff, Roberta Larson [author.] | Academy of Nutrition and Dietetics.

Edition: Fifth edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Boston ; New York : Houghton Mifflin Harcourt, 2017Other title: Complete food and nutrition guide.Availability: Items available for loan: NUST School of Health Sciences (NSHS)Call number: 613.2 DUY (2).
Control of Flywheel Inverted Pendulum Using Reinforcement Learning / Shakeel Ahmad

by Ahmad, Shakeel | Supervisor : Dr. Khawaja Fahad Iqbal.

Material type: Text Text Islamabad : SMME- NUST; 2025Online access: Click here to access online Availability: Items available for loan: School of Mechanical & Manufacturing Engineering (SMME)Call number: 629.8 (1).
Addressing the Problem of Sloshing in a Liquid Carrying Mobile Robot through Artificial Intelligence / Khubaib Haider Khan

by Khan, Khubaib Haider | Supervisor : Dr. Khawaja Fahad Iqbal.

Material type: Text Text Islamabad : SMME- NUST; 2025Online access: Click here to access online Availability: Items available for loan: School of Mechanical & Manufacturing Engineering (SMME)Call number: 629.8 (1).
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