| 000 | 02112cam a22004454a 4500 | ||
|---|---|---|---|
| 001 | 12711606 | ||
| 005 | 20250819103025.0 | ||
| 008 | 020320r20022006nyua b 001 0 eng | ||
| 010 | _a 2002004470 | ||
| 020 | _a0851995837 | ||
| 020 | _a9780851995830 | ||
| 035 | _a12711606 | ||
| 040 |
_aDLC _cDLC _dDLC |
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| 042 | _apcc | ||
| 050 | 0 | 0 |
_aQR182 _b.N88 2002 |
| 082 | 0 | 0 |
_a616.079 _bNUT |
| 245 | 0 | 0 |
_aNutrition and immune function / _cedited by Philip C. Calder, Catherine J. Field, and Harsharnjit S. Gill. |
| 260 |
_aNew York : _bCABI Publishing in association with the Nutrition Society, _c2006 |
||
| 300 |
_ax, 426 pages : _billustrations ; _c26 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 440 | 0 |
_aFrontiers in nutritional science ; _vno. 1 _9130315 |
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| 504 | _aIncludes bibliographical references and index. | ||
| 505 | _aPart I: The Immune System; Part II: Individual Nutrients, Infection and Immune Function; Part III: Nutrition and Immunity Through the Life Cycle; Public Health Implications. | ||
| 520 | _aCollection of reviews exploring how specific nutrients influence immune response, covering amino acids, vitamins, minerals, probiotics, immunity across the lifespan, and public health perspectives. | ||
| 546 | _aIn English | ||
| 650 | 0 |
_aImmune system. _9958 |
|
| 650 | 0 |
_aNutrition. _937332 |
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| 650 | 0 |
_aNatural immunity. _9130316 |
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| 650 | 0 |
_aDietary supplements. _9130317 |
|
| 700 | 1 |
_aCalder, Philip C. _9130318 |
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| 856 | 4 | 1 |
_3Table of contents only _uhttp://www.loc.gov/catdir/toc/fy037/2002004470.html |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0612/2002004470-d.html |
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
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| 942 |
_2ddc _cBK |
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| 999 |
_c614524 _d614524 |
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