000 03969cam a2200481 i 4500
001 21016782
005 20250821100405.0
008 190610s2020 njua b 001 0 eng
010 _a 2019024477
020 _a9781119476979
_q(paperback)
020 _z9781119477013
_q(adobe pdf)
020 _z9781119477020
_q(epub)
035 _a21016782
035 _a(DNLM)101748937
040 _aDNLM/DLC
_cDLC
_erda
_dDLC
042 _apcc
050 0 0 _aQP141
_b.I665 2020
060 1 0 _aQU 145
082 0 0 _a612.3
_bINT
245 0 0 _aIntroduction to human nutrition /
_cedited on behalf of the Nutrition Society by Susan A. Lanham-New Head of the Department, Nutritional Sciences, University of Surrey, Guildford, UK, Thomas R. Hill Professor of Nutrition, Newcastle University, Newcastle-Upon-Tyne, UK, Alison M. Gallagher Head of the Doctoral College, Ulster University, Coleraine, NI, Hester H. Vorster Emeritus Research Professor, North-West University, Potchefstroom, ZA
250 _aThird edition.
264 1 _aHoboken, NJ :
_bWiley,
_c2020.
300 _ax, 471 pages :
_billustrations ;
_c26 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
490 0 _aNutrition society textbook series
504 _aIncludes bibliographical references and index.
505 0 _aIntroduction to Human Nutrition : A Global Perspective on Food and Nutrition / Professor Sue Lanham-New, Marcela Moraes Mendes -- Measuring Food Intake / Professor Una MacIntyre, Dr Friede Wenhold -- Food Composition / Professor Hettie Schonfeldt -- Dietary Reference Standards / Dr Kate Younger -- Body Composition / Professor Paul Deurenberg, Prof Dr Anja Bosy-Westphal, Prof Dr Manfred Muller -- Energy Metabolism / Dr Gareth Wallis -- Nutrition and Metabolism of Proteins and Amino Acids / Professor Joe Millward -- Digestion and Metabolism of Carbohydrates / Professor John Mathers -- Nutrition and Metabolism of Lipids / Professor Bruce Griffin -- The Vitamins / Professor David Bender -- Minerals and Trace Elements / Professor Sean Strain, Professor Kevin Cashman, Alison Yeates -- Phytochemicals / Professor Gary Williamson -- Physical Activity / Professor Alison Gallagher, Professor Marie Murphy, Dr Angela Carlin -- Nutrition Research Methodology / Professor J. Alfredo Martinez, Dr Estefania Toledo, Professor Miguel Martinez-Gonzalez -- Food Safety : A Public Health Issue of Growing Importance / Dr Catherine Burgess, Declan J. Bolton, Martin Danaher, Cristina Arroyo, Patrick J. O'Mahony and Lisa O' Connor -- Food and Nutrition - Policy and Regulatory Issues / Dr Aideen McKevitt, Jamie Gallagher Cassandra Ellis -- Food and Nutrition-Related Diseases : The Global Challenge / Dr Tom Hill, Professor Georg Lietz.
520 _a"This textbook provides the scientific basis of nutrition in the context of systems and health approaches, exploring the core principles of nutrition and how these can be applied throughout training and practice: comprehensive in both its scope and approach, it has been fully updated by a global expert team to cover the most recent changes in the field; written by a team of internationally renowned experts; designed to meet the needs of students of nutrition worldwide"--
_cProvided by publisher.
546 _aIn English
650 1 2 _aNutritional Physiological Phenomena
_918278
650 2 2 _aFood
_9130345
700 1 _aLanham-New, S.
_q(Susan),
_eeditor.
_9130369
700 1 _aHill, Thomas R.
_c(Lecturer in nutrition),
_eeditor.
_9130370
700 1 _aGallagher, Alison,
_eeditor.
_9130371
700 1 _aVorster, H. H.,
_eeditor.
_9130372
710 2 _aNutrition Society (Great Britain)
_9130373
906 _a7
_bcbc
_corignew
_d1
_eecip
_f20
_gy-gencatlg
942 _2ddc
_cBK
999 _c614543
_d614543