000			04194nam a2200241 4500
020			_a9780123751096 _qacid-free paper
040			_cPAK - NSHS NUST
100			_aBenjamin Caballero. _9134403
245			_aGuide to nutritional supplements / _cCaballero, Benjamin
250			_a1st Edition.
260			_aOxford, UK : _b Elsevier/Academic Press, _c2009.
300			_axii, 548 pages. : _c29 cm.
440			_aGuide to nutritional supplements / _9134404
500			_aIncludes bibliographical references and index.
505			_aAmino Acids -Specific Functions Anemia-Iron-Deficiency Anemia Antioxidants Diet and Antioxidant Defense Antioxidants -Intervention Studies Antioxidants -Observational Studies Ascorbic Acid Physiology, Dietary Sources and Requirements Biotin Brain and Nervous System Caffeine Calcium Carbohydrates- Requirements and Dietary Importance Carbohydrates -Resistant Starch and Oligosaccharides Carotenoids -Chemistry, Sources and Physiology Carotenoids -Epidemiology of Health Effects Vitamin D- Physiology, Dietary Sources and Requirements Vitamin D- Rickets and Osteomalacia Copper Coronary Heart Disease -Lipid Theory Coronary Heart Disease -Prevention Dietary Fiber -Physiological Effects and Effects on Absorption Dietary Fiber -Potential Role in Etiology of Disease Dietary Fiber -Role in Nutritional Management of Disease Supplementation Dietary Supplements Fatty Acids -Monounsaturated Fatty Acids -Omega-3 Polyunsaturated Fatty Acids -Omega-6 Polyunsaturated Fatty Acids -Saturated Fatty Acids -Trans Fatty Acids Fatty Acids -Metabolism Fish Folic Acid Fructose Functional Foods Regulatory Aspects Glycemic Index Iodine Deficiency Disorders Iodine Physiology, Dietary Sources and Requirements Magnesium Manganese Supplementation Developing Countries Supplementation Developed Countries Niacin Nuts and Seeds Older People Nutritional Requirements Pantothenic Acid Phosphorus Phytochemicals Classification and Occurrence Phytochemicals Epidemiological Factors Potassium Pregnancy Nutrient Requirements Pregnancy Prevention of Neural Tube Defects Microbiota of the Intestine Probiotics Protein Requirements and Role in Diet Vitamin A Physiology Vitamin A Deficiency and Interventions Riboflavin Sodium Salt Intake and Health Selenium Sodium Physiology Sports Nutrition Sucrose Dietary Sucrose and Disease Supplementation Role of Micronutrient Supplementation Thiamin Beriberi Thiamin Physiology Vitamin E Physiology and Health Effects Ultratrace Elements Vegetarian Diets Vitamin A Biochemistry and Physiological Role Vitamin B6 Vitamin E Metabolism and Requirements Vitamin K Whole Grains Zinc Physiology Lycopenes and Related Compounds Tea Zinc Deficiency in Developing Countries, Intervention Studies Functional Foods Health Effects and Clinical Applications _tGuide to nutritional supplements /
520			_a"Guide to Nutritional Supplements is a comprehensive reference book edited by Benjamin Caballero that explains the scientific, nutritional, and clinical aspects of dietary supplements. The book covers vitamins, minerals, amino acids, antioxidants, fatty acids, herbal products, and functional foods, with emphasis on their roles in human health, disease prevention, and nutrition therapy. It discusses the benefits, safety, recommended intake, metabolism, and possible interactions of supplements, while also addressing topics such as sports nutrition, vegetarian diets, cardiovascular health, and micronutrient deficiencies. The text is designed for students, nutritionists, healthcare professionals, and researchers seeking evidence-based information about nutritional supplementation.." Provided by Publisher.
546			_aIn English.
650			_aDietary supplements. _9130317
650			_aDietary Supplements. _9130317
700			_aCaballero, Benjamin. _9134405
760			_b1st Edition.
942			_2ddc _cBK _e1st Edition
999			_c617386 _d617386